01 · At the farm
Sourcing & harvest
Harvest is scheduled against your order, so produce is picked at the right maturity and not left waiting in a yard.
Fresh produce, spices and superfoods from Pune, India
ConnectingMarkets.Creating Value.
DWPORT EXIM supplies importers, wholesalers and retail chains with mangoes, grapes, onions, spices, coffee, tea and moringa from India. We source at the farm gate, grade and pack to your specification, and handle every document until the container reaches your port.
Direct farm sourcingReefer & dry containersExport documents in-house
Trade in numbers
A growing export book, built one container at a time.
Completed trades since DWPORT EXIM began shipping, across fresh produce, spices and dry commodities.
16
Destination countries
Gulf, Europe, Asia-Pacific and North America
240+
Containers shipped
Reefer and dry, 20' and 40'
60+
Partner farms & FPOs
Maharashtra, Karnataka, Gujarat and beyond
98%
On-time dispatch
Loaded on the booked vessel
18.52° N · 73.86° E · Pune
About DWPORT EXIM
Rooted in Maharashtra's farm belt, built for the world's ports.
DWPORT EXIM is an export house in Pune, a short drive from the vineyards of Nashik, the onion yards of Lasalgaon and the Alphonso orchards of the Konkan coast. We buy directly from growers and farmer producer organisations, so we know where every lot comes from and how it was handled.
Our team grades, packs and documents each consignment to your specification, then books it through Nhava Sheva or Mundra. You deal with one accountable partner from the first sample to the arrival notice.
- Traceable lots from named farms and FPOs
- Packing, labelling and residue limits matched to your market
- One contact for pricing, logistics and paperwork
“Indian farms grow some of the best produce in the world. Our job is to get it to your market in the condition it left the field, with paperwork you never have to chase.”
Products
Export-grade produce, packed for your market.
Ten product lines, sourced at origin and shipped in season or year-round. Each card shows the HS code our documents use.
HS 0804.50Mangoes
Alphonso, Kesar, Banganapalli
HS 0806.10Grapes
Thompson Seedless, Sharad, Crimson
HS 0703.10Onions
Nashik red, pink, white
HS Ch. 09Spices
Turmeric, chilli, cumin, pepper
HS 0804.40Avocados
Hass and green-skin
HS 0702.00Tomatoes
Round hybrid, Roma, cherry
HS 0701.90Potatoes
Table and processing grades
HS 0901 / 0902Coffee & Tea
Arabica, Robusta, Assam tea
HS 1211.90Moringa Powder
Leaf powder, dried leaf, capsules
HS VariesOther Agri Products
Rice, pulses, seeds, jaggery
Need a variety, grade or pack size that isn't listed? We source to specification on request.
Why DWPORT EXIM
Eight commitments behind every shipment.
The standards we hold ourselves to on every order, whatever its size.
01
Premium Quality
Hand-graded produce, lab-tested lots and photographs of every consignment before the container is sealed.
02
Reliable Supply Chain
Direct links with farms and FPOs, backed by pack-house and cold-storage partners close to the ports.
03
Competitive Pricing
Buying at origin keeps middlemen out. Clear FOB, CFR and CIF quotes with no hidden charges.
04
International Standards
Packing, labelling and residue limits matched to your market, from EU MRLs to GCC labelling rules.
05
Global Shipping
Reefer and dry containers from Nhava Sheva and Mundra, and air freight from Mumbai for perishables.
06
Experienced Personnel
A team that knows farms, pack-houses, customs and buyer specifications, and talks to you directly.
07
Export Documentation
Invoices, packing lists, phytosanitary certificates, certificates of origin and lab reports, prepared in-house.
08
Solutions Provider
Private label, custom packs, mixed containers and sourcing on request. We build the shipment around your brief.
Export process
From your enquiry to your port in eight steps.
A clear sequence with one point of contact. You always know what happens next and who is responsible.
- 01
Enquiry
Share the product, specification, quantity and destination port.
- 02
Quotation & samples
We price on FOB, CFR or CIF terms and send samples or lot photos.
- 03
Order & proforma
Specs, packing and payment terms are confirmed on a proforma invoice.
- 04
Sourcing & harvest
Partner farms are booked and produce is harvested to your shipping date.
- 05
Grading & quality checks
Lots are sorted, sized and tested, with third-party inspection if you want it.
- 06
Packing & labelling
Export cartons or bags, your brand if needed, and shipping marks on every pack.
- 07
Documentation & customs
Phyto, certificate of origin, invoice and packing list are prepared and cleared.
- 08
Shipment & delivery
The container is stuffed, sealed and sailed. You get the B/L and tracking until arrival.
Global reach
Shipping from India's west coast to 16 countries.
Sea freight leaves Nhava Sheva and Mundra in reefer and dry containers. Perishables and samples can fly from Mumbai.
Origin: Pune office and Nhava Sheva portDestination portsHover a region to trace its lanes
Operations
Behind every container.
What happens between the farm and the port, stage by stage.
02 · Pack-house
Sorting & grading
Lots are sorted by size, colour and firmness. Anything below specification is pulled before it reaches a carton.
03 · Laboratory
Quality testing
Samples go to NABL-accredited labs for residue, moisture and microbial tests whenever your market requires them.
04 · Packing line
Processing & packing
Powders and spices are cleaned, milled and packed on food-grade lines. Fresh produce goes into ventilated export cartons.
05 · Cold chain
Storage & pre-cooling
Pre-cooling and cold storage near the port protect shelf life in the days before the container is stuffed.
06 · Port
Container stuffing
Pallets are loaded, reefer set points checked and the container sealed, with photographs for your records.
Registrations & compliance
Registered with the bodies that govern Indian exports.
Registration numbers and certificates are shared with every quotation.
IEC
Importer Exporter Code
Directorate General of Foreign Trade
APEDA
RCMC registration
Agricultural & Processed Food Products Export Development Authority
FSSAI
Food safety licence
Food Safety and Standards Authority of India
SPICES
BOARD
BOARD
Registered exporter
Spices Board India, Ministry of Commerce
NPPO
Phytosanitary certificates
Plant Protection, Quarantine & Storage, per shipment
COO
Certificates of origin
Preferential and non-preferential, per shipment
FAQ
Questions buyers ask first.
Ordering, shipping terms, payment and documents. The full list covers samples, inspections and currencies.
What is your minimum order quantity?
For fresh produce it is usually one 20' or 40' reefer container per shipment. Spices, moringa and dry commodities can start from 500 kg to 1 MT or a mixed container. Mangoes and grapes by air can start from a few pallets.
Which Incoterms do you offer?
EXW, FOB, CFR and CIF as standard, and DAP on request. FOB prices are quoted at Nhava Sheva (JNPT) or Mundra.
What payment terms do you accept?
Usually an advance by telegraphic transfer with the balance against copies of shipping documents, or an irrevocable letter of credit at sight. Terms for repeat buyers are agreed case by case.
How do you control quality?
We buy from known farms and FPOs, grade every lot in the pack-house, and test against your market's limits. You receive photographs of the packed cargo before the container is sealed.
Tell us what you need to ship.
Share the product, quantity and destination port. We reply with a price and a shipping plan within one business day.